Anatolia Bakery & Café
Wood-fired breads, pistachio baklava, and all-day Turkish breakfast
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About Anatolia Bakery & Café
Anatolia Bakery & Café is a bakery-first café in Scarborough where the wood-fired oven runs from four in the morning. We bake simit, pide, açma, and lavash all day, and the pastry counter carries baklava, şöbiyet, and kadayıf made in-house with pistachio from Gaziantep. The café side serves a full Turkish breakfast spread — the kind that takes up an entire table — until closing, and our tea is poured from a double kettle the traditional way. Free refills on çay are part of the deal.
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Frequently Asked Questions
Do you serve Turkish breakfast all day?
Yes. The full serpme kahvaltı spread is available from opening until one hour before close, seven days a week. It is designed for two people minimum.
Can I order a whole baklava tray?
Whole trays in four sizes are available with 48 hours notice, and we can do mixed trays of baklava, şöbiyet, and kadayıf for weddings and holidays.
Is the bakery halal?
All of our meat products are halal certified, and we use no pork or alcohol anywhere in the bakery or kitchen.
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Anatolia Bakery & Café
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Anatolia Bakery & Café
3 sections · 15 dishes
Turkish Breakfast
Served all day, designed to be shared, and always with unlimited çay.
Bakery Counter
Baked in our wood-fired oven from four in the morning until close.
Sweets & Beverages
Pistachio pastries made in-house and drinks poured the traditional way.
Anatolia Bakery & Café
